Post-calculation

• Direct Material Costs
• Direct Labor Costs
• Indirect Production Costs
• Fixed and Variable Costs
• Administrative Costs

With direct FOOD's post-calculation, the actual costs of the entire production process are calculated and reported. In addition to the contribution margin, our production report provides comprehensive information on material consumption, time spent, deviation reports and more. This ensures complete control over each production order.

Ensure correct Earnings and Profitability

The post-calculation is used to identify deviations from the budget and uncover the reasons behind them. The calculation includes cost elements such as operator wages, machine usage, energy consumption, maintenance, material consumption, raw materials and packaging. This gives the company a solid foundation to improve cost control, increase profitability, and optimise production.

Correct earnings and profitability are ensured by using the production calculation to plan and estimate the costs associated with production and the post-calculation to price products.

Post-Calculation Covers the Following:

• Predict revenue and profit
• Set the correct price
• Plan and budget
• Cut costs
• Increase efficiency

direct FOOD is designed to provide cost control through advanced calculation setups and contribution margin reports. As a customer, this gives you unique advantages from which you can benefit.