Material Consumption

• Register raw materials
• Additives
• Packaging
• Consumption linked to batch and lot numbers

For increased control and food safety, you must register all raw materials, additives and semi-finished products added to the product, as well as packaging that touches the goods to have full traceability of your end product. This is what you get in the material consumption module in direct FOOD.

direct FOOD is an industry solution for food production, tailored to the requirements and needs of your business to deliver safe products to your customers. Handling material consumption gives you control of inventory and necessary information for your post-calculation.

Recipe and Goods Control

• Raw materials and semi-finished products
• Additives and packaging
• Batch and lot numbers

Through access to recipes and planned material consumption, consumption is controlled and recorded safely and securely. All material consumption is linked to the individual production order to batch and lot numbers.

Traceability of Material Consumption

• Batch and lot numbers
• Labelling

direct FOOD takes care of all registrations structured so that semi-finished and finished goods have traceability back to which goods have been consumed on the various batches and lot numbers.